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Resource Library - Category Listing Snacks


Title: Teaching Kids Good Nutrition

Number: 1466V

Description: Multi-cultural video featuring children discovering healthy snacks, the importance of breakfast, and the benefits of good nutrition.

Topic: Child - elementary

Subject: Nutrition

Resource: Video

Author: National Health Video Incorporated

Year: 1994

Length: 14 minutes


Title: Great Body Shop - Level 2

Number: 1210C

Description: Comprehensive health and substance abuse prevention program. Covers knowledge, life skills, values, and critical thinking skills. Topics include: Wide World of Food, Food Pyramid, nutrients, snacks, breakfast, safety, the heart, drugs, babies, germs, skin, muscles. (Orange binder)

Topic: Child - elementary

Subject: Nutrition

Resource: Curriculum

Author: Children's Health Market, Inc.

Year: 1994

Length: 12 sections


Title: Snacks 'n' Celebrations

Number: 1436T

Description: Recipes and nutritious snacks for children and the young at heart.

Topic: Child - elementary

Subject: Nutrition

Resource: Cookbook

Author: Oregon Dairy Council

Year: 1989

Length: 91 pages


Title: Multicultural Snacks

Number: 1330T

Description: Recipe book designed to help children discover similarities and differences in foods and cultures.

Topic: Child

Subject: Nutrition

Resource: Cookbook

Author: Hodges, Susan

Year: 1994

Length: 45 pages


Title: Junk Food: Nothing to Snickers About

Number: 1708VLG

Description: Viewers learn about reading labels, sugar "disguises," fat, metabolism, cholesterol, weight-loss drinks, and fast food offerings. Teacher's manual included.

Topic: Snacks

Subject: Nutrition

Resource: Video

Author: Cambridge Career Products

Year: 1991

Length: 42 minutes


Title: Eat to Be a Champion

Number: 1553T12

Description: Designed to teach children in grades 4 or 5 to make nutritious choices for breakfast and snacks.

Topic: Child

Subject: Nutrition

Resource: Booklet

Author: New England Dairy and Food Council

Year: 1992

Length: 22 pages


Title: Snacks: A Consumer's Guide

Number: 1581VLG

Description: A snacklopedia including salt, fats, fat substitutes, sugars, and sugar substitutes.

Topic: Child

Subject: Nutrition

Resource: Video

Author: Learning Seed

Year: 1997

Length: 23 minutes


Title: Healthy Snacks for Kids

Number: 1598T

Description: More than 120 recipes for busy caregivers with hungry kids to feed. Includes nutritional analysis, strategies for snacking.

Topic: Cookbook

Subject: Nutrition

Resource: Text

Author: Warner, Penny

Year: 1996

Length: 166 pages


Title: Bear Hugs for Meals and Snacks

Number: 1642T

Description: Positive activities for calm, enjoyable meals and snacks.

Topic: Child

Subject: Nutrition

Resource: Text

Author: Claycomb, Patty

Year: 1994

Length: 21 pages


Title: Teaching Snacks

Number: 1739T

Description: Fun and easy ways to encourage children's learning during snacktime. Recipes for making snacks with kids.

Topic: Child - cooking

Subject: Nutrition

Resource: Text

Author: Bittinger, Gayle

Year: 1994

Length: 47 pages


Title: Snacking Habits for Healthy Living

Number: 1796T12

Description: Learn how to make snacks the building blocks of a healthy diet. Includes information on specific snacking needs and considerations, such as for athletes, teens, children, and weight-conscious adults. Offers practical guidelines and strategies for healthy snacking and a section for those with special dietary needs. Adult level.

Topic: Healthy eating

Subject: Nutrition

Resource: Text

Author: American Dietetic Association

Year: 1997

Length: 96 pages


Title: Healthy Choices for Kids: Choose Healthy Snacks

Number: 1801C

Description: Offers a range of fund classroom activities that can easily be adapted to your existing health curriculum to teach kids the important role nutritious snacks can play in their daily nutrition.

Topic: Healthy eating, child

Subject: Nutrition

Resource: Text

Author: Washington Apple Commission

Year:  

Length: 36 pages


Title: Save Your Child from the Fat Epidemic

Number: 1823T

Description: A comprehensive guide for everyone who cares about children's health. Fast-food choices, healthy snacks, and physical activities are suggested as ways to counter the culture of obesity which impacts the daily life of the American child.

Topic: Child - weight

Subject: Nutrition

Resource: Text

Author: Alleman, Gayle Povis, M.S., R.D.

Year: 1999

Length: 353 pages


Title: A Pyramid of Snacks

Number: 1858C

Description: A collection of recipes and ood activities to use with children ages 9 to 12 to teach basic science, life skills, and the basis of good nutrition.

Topic: Healthy snacks

Subject: Nutrition

Resource: Text

Author: Thonney, Patricia, and Corne Cooperative Extension

Year: 1998

Length: 75 pages


Title: Fat-Proof Your Child

Number: 1860T

Description: What you need to know to raise fit kids in a fat world: how to improve kid's eating habits, make fast food your friend, motivate kids to exercise and be more active, choose the best breakfast foods and snacks, pus kid-friendly recipes and menus.

Topic: Child

Subject: Nutrition

Resource: Text

Author: Piscatella, Joseph

Year: 1997

Length: 455 pages


Title: Healthy Treats and Super Snacks for Kids

Number: 1967T

Description: More than 200 quick, easy recipes for nutritious meals, beverages, treats, and snacks that kids will love. Also included are hints on getting kids to eat, tips on reducing levels of fat, salt and sugar in kids' diest, and games to play at the table for mealtime fun.

Topic: Recipes, child

Subject: Nutrition

Resource: Text

Author: Warner, Penny

Year: 1994

Length: 248 paqges


The John C. Stalker Institute of Food and Nutrition is a partnership of the
Massachusetts Department of Education, Nutrition Programs and Food Services, and Framingham State College.