Three-day institute designed especially for Massachusetts school nutrition managers covering leadership, financial management, personnel management, communication, marketing and nutrition.
August 15, 16, 17, 2017
8:00 a.m. to 4:00 p.m.
Four Points by Sheraton
1125 Boston Providence Turnpike
Norwood, MA 02062
Workshop Hours: 21
Cost: $250 per person - covers all workshops, materials along with continental breakfast and lunch each day
A limited number of rooms are available on a first come, first served basis for August 14, 15 and 16, 2017. Prices do not include taxes/fees. Reserve by 5 pm on July 25, 2017.
Four Points Sheraton Norwood Hotel & Conference Center
1125 Boston Providence Turnpike, Norwood, MA 02062
$150 single occupancy per night, standard queen
To book, call reservations at 781-769-7900 or email Lucy.Finnerty@hobbsbrook.com
For more information, please contact JSI at 508-626-4756 or