Title: Vive La Difference!: Women and Nutrition
Number: 1501V
Description: Addresses the unique nutrition needs of women including weight management, iron stores, osteoporosis, heart disease, anti-oxidants, cancer, PMS, the pill, and menopause.
Topic: Women, weight management
Subject: Nutrition
Author: National Health Video Incorporated
Year: 1994
Length: 17 minutes
Title: Vegetable Magic
Number: 1485T
Description: Preschool and kindergarten nutrition education source book suggesting five ways to explore vegetables with children.
Topic: Child - preschool
Subject: Nutrition
Author: Palmer, Michele, and Arline Edumonds
Year: 1993
Length: 40 pages
Title: Vegetarian: Facts and Myths
Number: 1487V12
Description: Basic information about vegetarian lifestyle through the lifecycle; includes protein, Vitamin D, calcium, iron, B12, zinc, and supplements. General nutrition information regarding food labeling and shopping.
Topic: Vegetarian
Subject: Nutrition
Author: National Health Video Incorporated
Year: 1995
Length: 18 minutes
Title: Vegan Handbook
Number: 1736T
Description: Over 200 delicious recipes, meal plans, and vegetarian resources for all ages.
Topic: Vegetarian
Subject: Nutrition
Author: Wasserman, Debra, and Reed Mangels, editors
Year: 1997
Length: 254 pages
Title: Vegetarian/Vegan Resource, The
Number: 1737T
Description: A resource supporting vegetarian/vegan dietary practices in normal lifecycle nutrition.
Topic: Vegetarian
Subject: Nutrition
Author: Seventh-day Adventist Dietetic Association
Year: 1997
Length: 16 sections
Title: Veggie Friends Seedies for Around the World
Number: 1798C
Description: Multicultural bean bag characters dressed in ethnic garb! Great teaching aide for healthy eating habits, as well as introducing ethic cuisine. Set of 6 characters. Grades K-4.
Topic: General, child
Subject: Nutrition
Author: Nasco
Year: N/A
Length: N/A
Title: Vitamins, Minerals and Dietary Supplements
Number: 1827T
Description: This guide will tell you which nutrients you need most depending on your age, habits, and health--and show you how to get them from the foods you eat every day. You'll also learn what to look for on supplement labels and how to evaluate nutrition claims.
Topic: Vitamins, minerals, supplements
Subject: Nutrition
Author: Hudnal, Marsha, M.S., R.D., and the American Dietetic Association
Year: 1999
Length: 104 pages
Title: Vegetarian Homestye Cooking
Number: 1867T
Description: A collection of 175 easy-to-prepare, culturally-diverse vegetarian recipes, heart-healthy, low-fat and cholesterol-free.
Topic: Vegetarian
Subject: Nutrition
Author: Tiberio, Jeanne, M.S., R.D.
Year: 1998
Length: 249 pages
Title: Vegetarian Cooking for Healthy Living
Number: 1868T
Description: An ultra low-fat vegetarian nutrition guide with more than 130 original and creative recipes that require no exotic ingredients and basic information about healthy eating.
Topic: Vegetarian
Subject: Nutrition
Author: Ter Meer, Mary, and Jamie Gates Galeana
Year: 1999
Length: 256 pages
Title: Voices of Recovery
Number: 1989VLG
Description: Video and questions designed to stimulate discussion around the media, body image and self-esteem.
Topic: Eating disorders
Subject: Nutrition
Author: MEDA
Year: 2003
Length: 35 pages
Title: Vegetables Rock!
Number: 1792T
Description: A complete guide for teenage vegetarians. Include vegetarian info, nutrition, tips for cafeteria dining, and over 60 recipes.
Topic: Vegetarian
Subject: Nutrition
Author: Pierson, Stephanie
Year: 1999
Length: 212 pages
